{"product_id":"pizza-practice","title":"Pizza Practice","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ePizza dough is a gateway for many home bread bakers, allowing them to experiment with different tools, toppings, ingredients, timings, and shapes. This companion guides you step by step from the simplest doughs to artisanal bakes. Here are 89 recipes \u003c\/span\u003e\u003cspan\u003eany baker can perfect, with simple cook-along layouts and ways to explore different ingredients, techniques, flours, and heat sources for perfecting pizza, pita, and focaccia.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Chronicle Books","offers":[{"title":"Default Title","offer_id":47778524004530,"sku":"9781797230832","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0065\/2083\/2098\/files\/9781797230832_200x200_3eedae75-e3eb-49f5-96c3-d8b0b05aadfa.avif?v=1785530738","url":"https:\/\/www.frankshopwp.com\/products\/pizza-practice","provider":"Frank","version":"1.0","type":"link"}